Chocolate Oatmeal Drop Cookies

These cookies taste like childhood to me. I've adapted my mom's go-to recipe for these no-bake cookies with more nutritious ingredients. And when I have a chocolate craving, this is a favorite recipe I turn to. They'll harden if you let them cool, but I can rarely wait long enough - so I enjoy them in all their gooey delicious-ness.


1 cup monk-fruit/erythritol blend

1/2 cup milk (alternative milks also work well)

1/2 cup coconut oil

1/3 cup cocoa powder

2 1/2 cups rolled oats


  1. In a saucepan, whisk monk-fruit, milk, coconut oil, and cocoa powder over medium heat.
  2. Bring to a boil for 1-2 minutes while consistently whisking.
  3. Turn heat off and add oats. Stir thoroughly.
  4. Drop mixture in spoonfuls on wax paper.
  5. Allow to cool.
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